Mint Sauce :
£0.80
Mint Sauce :
Mint Sauce :
Spicy Onion Sauce
Large Spicy Onion Sauce
Chilli Sauce :
Onion Salad :
Pot Green Chilli
Pot Fresh Coriander
Curry Sauce
Madras Sauce
Balti Sauce
Korma Sauce
Tikka Mossalla Sauce
Vindaloo Sauce
Plain Poppadom
Spicy Poppadom
Mango Chutney
Lime Pickle
Chilli Pickle
Raitha
Green Salad
Slightly hot
Finely sliced onions mixed with gram flour and lentils, deep fried.
Deep fried triangular parcel stuffed with spiced mince lamb / chicken or vegetable.
(Pieces) Spiced and marinated, roasted in tandoor.
On the bone chicken marinated in yoghurt and spices roasted in tandoor.
Tender chops of spring lamb marinated in a rustic special blend of spices, finished to perfection in tandoor.
Chicken tikka, tandoori chicken niblets, seekh kebab and onion bhaji.
Flavoured with herbs and spices, roasted in tandoor. (Slightly hot)
Flavoured with herbs and spices, round shaped and shallow fried.
Spicy minced lamb pasted over boiled egg, roasted in tandoor, served with an omelette on top.
Cooked with cucumber and spicy chaat masala.
Coated in golden breadcrumbs, lightly spiced and deep fried.
Cooked with fresh herbs, green chillies, onions and mixed spices.
Spicy chickpeas served in a pancake.
Sliced mushroom stir fried with garlic and onions.
(Indian cheese)
Roasted in tandoor filled with bhuna style curry.
Bhuna style.
Bhuna style.
Tandoori King Prawn (s)
Scotch salmon marinated in traditional Indian spices, grilled to perfection.
(Tilapia) Coated in batter sauce, lightly spiced and deep fried.
Prawn Cocktail (s)
Talapia. Fillet of Bangladeshi white fish, lightly spiced and fried with a touch of olive oil. Served with fried onions and peppers.
With spinach on wrap
Strips of chicken cooked with sliced green peppers, onions, garlic and hot naga pickle. Fairly hot
Freshly cut breast chicken pieces, cooked with bullet chillis and spices.
Chicken tikka cooked with mustard seeds & green chilli
Cooked with roasted onions, tomatoes & green peppers.
Cooked with fresh sliced green chillies. sliced garlic & onions. Slightly hot
Freshly cut breast chicken pieces, cooked with hot green masala spices
Cooked with a touch of olive oil, coriander, green chillies & citrus fruit, spicy & sour.
Cooked with pure butter ghee.
Bhuna style chicken tikka served in stir fried noodles
Freshly cut chicken, stir fried with fresh green chillies, green peppers, onions and fresh mixed spices, served with garlic curry sauce.
Cooked with sliced garlic, onions & green peppers.
Cooked with fresh spinach, garlic, onions, coriander
Marinated & spiced chicken cooked with chopped onions & fresh grated ginger.
Cooked with fresh cream, almonds, coconut.
Cooked in tandoor with roasted onions, tomatoes & green peppers then cooked in a medium bhuna sauce.
Chicken tikka cooked with pure butter ghee in a special mild butter sauce.
Pieces of breast chicken spiced and marinated, roasted in tandoor. Served with salad.
On the bone chicken marinated in yoghurt and spices roasted in tandoor. Served with salad.
Tender lamb chops spiced, marinated and roasted in tandoor. Served with salad.
Marinated then roasted with onions, tomatoes and green peppers. Served with salad.
Marinated in yoghurt, herbs and spices, roasted in tandoor. Served with salad.
Chicken tikka, tandoori chicken niblets, tandoori chicken, seekh kebab and onion bhaji. Served with salad.
Scotch salmon marinated in traditional Indian spices, grilled to perfection. Served with salad.
Tandoori chicken off the bone cooked with minced lamb and egg.
Combination of chicken, lamb, prawns and green beans. Cooked with lots of garlic, fresh herbs and mixed spices.
Combination of chicken, lamb, prawns and fish. Cooked in a medium spiced sauce.
Combination of tandoori fish, minced lamb, chicken tikka and mushrooms. Cooked in medium spiced sauce.
Mixture of chicken, lamb, prawn and king prawn.
Served with sag aloo.
Tender lamb cooked with methi. Medium spiced.
Medium spiced.
This curry is cooked on the bone. (Slightly hot)
This curry is cooked on the bone. (Slightly hot)
Medium spiced curry with onions, peppers and garlic. (When available)
Stir fried with onion and chef’s special spicy sauce.
Stir fried with onions and Mr Naga.
Chicken Tikka Massala And Chicken Balti
Fairly hot
Spicy
Spicy
Spicy
Spicy
Spicy
Spicy
Curry:
Medium hot cooked with onions and garlic.
Fairly hot
Semi dry dish, cooked with onions, tomatoes and garlic.
Hot and sweet with lentils and pineapple
Cooked with onions, green peppers and fresh lemon juice
Cooked with fresh coriander and lots of diced onions
A very mild, creamy and sweet dish cooked with ground almonds, coconut, and fresh cream
Fairly hot dish cooked with fresh green chillies, onions, tomatoes and green peppers
A medium hot dish cooked with herbs and spices and tomatoes
Chicken Biryani
Lamb Biryani
Chicken Tikka Biryani
King Prawn Biryani
Special Mixed Biryani
Mixed Vegetable Biryani
Paneer Tikka Biryani
Fried Chicken & Chips
Fried Scampi & Chips
Chicken Nuggets & Chips
Chicken Omelette
Mushroom Omelette
Vegetable Bhajee
Spinach.
Spinach and potato.
Spiced potato.
Mushroom Bhajee
Okra.
Saag Paneer
Lentils with garlic.
Green Peas with Indian Paneer
Spinach and chick peas.
Aubergine.
Leavened bread.
Garlic Naan
Stuffed with minced meat.
With almonds and coconut.
Garlic And Coriander Naan
Garlic And Cheese Naan
Buttered layered bread.
Tandoori Roti
Chapati
Chips
Masalla Chips
Plain Cheesy Naan
Keema Cheese Naan
Buttered layered bread
Boiled Rice
Pilau Rice
Fried Rice
Garlic Fried Rice
Lemon Fried Rice
Egg Fried Rice
Special Fried Rice
Garlic & Spinach Fried Rice
Mushroom Fried Rice
Keema Fried Rice
Coconut Sweet Fried Rice
Chocolate Fudge Cake Slice
Strawberry Cheesecake
Coconut ice cream in a real coconut shell
Strawberry flavoured ice cream in a fancy glass jar
Gulab Jamun 3 Pieces
Coke 330 Ml
Pepsi Max 330 Ml
Tango Orange 330 Ml
Lemonade( R Whites) 330 Ml
J2o Orange & Passion Fruit 275 Ml
Still Water 500 Ml
Pepsi 1.5 Litre
Pepsi Max 1.5 Litre
Red Bull 250ml
Vimto 330ml
Coke Zero 330ml
Akash Balti Restaurant, located at 385 High St, West Bromwich B70 9QW, United Kingdom, offers a tantalizing array of dishes for fans of Indian cuisine, with a particular emphasis on balti-style cooking. Known for its inviting atmosphere and friendly service, this restaurant delivers a robust experience that emphasizes both tradition and flavor.
One of the standout features of the Akash Balti Restaurant Menu is its extensive selection of balti curries, each offering a unique and bold combination of spices. Dishes like Balti Chicken, Lamb Bhuna, and Vegetable Balti are expertly prepared, allowing the spices to shine without overpowering the natural flavors of the ingredients. The balti dishes, served in traditional, sizzling cast-iron pots, provide a rich, aromatic experience that is hard to match. Each curry is paired with freshly baked naan or basmati rice, enhancing the overall meal experience.
The menu also includes an impressive selection of tandoori specialties, with the Tandoori Chicken and Seekh Kebabs receiving particular praise for their tenderness and depth of flavor. The Methi Chicken, a dish incorporating fenugreek leaves for a subtly bitter flavor, offers a unique twist on the traditional chicken curry and is highly recommended for adventurous eaters.
For those with a sweet tooth, Gulab Jamun and Kheer are the perfect way to round off a meal, offering comforting and indulgent finishes to an otherwise spicy journey.
While the restaurant specializes in classic Indian balti and curry dishes, the friendly service and unpretentious setting make it a popular choice for both locals and visitors seeking an authentic taste of India. Whether dining in or ordering for delivery, Akash Balti Restaurant remains a reliable spot for high-quality, flavorful meals that reflect the heart of Indian culinary tradition.